Monday 2 July 2018

Mixed Bean Hummus



I've had a can of mixed beans in my larder - (for a while now!) - and suddenly thought I could try and make a hummus with them.  It turned out quite nicely!  You dont have to be exact with the quantities - just make it to your own taste.

Ingredients: -
into the liquidiser ......

1 can of mixed beans - rinsed well and drained
clove of garlic
lemon juice - to taste
handful of chopped fresh corriander, and a little dried corriander if you have it.
tahini paste - (about a tablespoon / ish)
little salt and black pepper
Olive Oil - enough with the lemon juice to make a nice paste
few finely chopped olives - (black are good)
Pinch of paprika

Whizz ingredients together until as smooth as you can get it.
Taste for seasoning and texture.

Pour into a pretty dish and sprinkle with a little paprika, olive oil and the chopped olives.

Cover with klingfilm to store in fridge.





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