Friday, 20 March 2009

Philadelphia Cheese Sauce - quick tip

100g Philadelphia (Light or regular) + 5 tbls. milk
mix together till smooth, adding some salt and pepper
 This makes a really simple and tasty sauce
for a quick pasta dish.
Either add to the pasta and heat it through gently in the micro,
or heat it separately in a jug and pour over before serving,
plus some grated cheese.

1 comment:

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