Christmas Puds

I have just made 4 Christmas Puds!  Yay!! I probably need to make another two.   I usually make them two at a time,  and each batch is always slightly different.  I've also used maraschino cherries, apricots, tinned cherries, in fact anything suitable that I have handy.  Somehow they are always delicious.  If you have a go at making one - you'll love it and will never buy another one :).